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Dear guests, we are glad to present our bistecca alla fiorentina
di razza Chianina.
Special Discount -10% for our on line visitors!
Download HERE the
special coupon, print it and come to taste our special bistecca alla fiorentina.
The Chianina breed is the oldest in Italy; and it’s one of the
oldest in the world. This breed of cow was used up until fifties, especially
for framework. Nowadays the Chianina breed has become one of the best breed in
the world. It’s famous for its features: lean meat, less subcutaneous fat, with
a low cholesterol content. The Chianina is known all over the world as a high
quality and genuine meat and overall famous because of its taste.
Interesting tip: The Florentine Steak (Bistecca alla
Fiorentina) was born during the St. Lorenzo Night, when, in Florence,
people used to roast calfs of Chianina breed. The name “Chianina” was due to a
group of English travelers. They used to call this meat as “beef steak”. So we
call the T-bone steak as “Bistecca”, or Bistecca alla Fiorentina.
Our Restaurant in Florence is specialized in cooking Bistecca
alla Fiorentina (T-Bone steak), offering quality, experience and a quality
service.
Taste our Bistecca alla Fiorentina.
Buon appetito !
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